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Pre-package Meals for 1011th ECC AT-23

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General Information

  • Contract Opportunity Type: Combined Synopsis/Solicitation (Original)
  • Original Published Date: Mar 23, 2023 04:05 pm AST
  • Original Date Offers Due: Apr 25, 2023 11:00 am AST
  • Inactive Policy: 15 days after date offers due
  • Original Inactive Date: May 10, 2023
  • Initiative:
    • None

Classification

  • Original Set Aside:
  • Product Service Code:
  • NAICS Code:
  • Place of Performance:
    Juana Diaz , PR 00795
    USA

Description

The 1011th ECC has a requirement to purchase pre-packaged meals in order to feed Soldiers participating in their Annual Training 2023 in Fort Allen Training Center, Juana Diaz, P.R. 

This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in Subpart 12.6, as supplemented with additional information included in this notice. This announcement constitutes the only notice. Attached is a written solicitation with all the specifications and requirements of the equipment. This requirement is a request for quote (RFQ).  The solicitation documents and incorporated provisions and clauses are those in effect in the Federal Acquisition Circular 2021-5.

The award will be a Firm Fixed Priced Award in accordance with the following:

  1. Set Aside: This acquisition is a 100% small business set-aside.
  2. The Product Service Code is 8970, Composite Food Packages.
  3. The North American Industrial Classification System (NAICS) code for this acquisition is 722310 with a size standard of $41,500,000.

Meals will be delivered at Fort Allen Training Center, Juana Diaz, PR. at time and dates specified on the CLINs, and in accordance with (IAW) the attached Solicitation and the 21 Day Menu attached.

Interested vendors must submit their quotes no later than April 25, 2023 at 11am. Email quotes to SFC Luz M. Rivera Colon at luz.m.riveracolon.mil@army.mil.  If there are any questions, please email or call (787) 277-7698.

Contact Information

Primary Point of Contact

Secondary Point of Contact

History